These are such a yummy, healthy snack that goes perfect in little lunches or to take on outdoor adventures. You can make these gluten free with GF oats or sub almond butter for the PB. Make a bunch and freeze for later!
1 cup natural nut butter
1/2 cup raw honey
1 tsp. vanilla
1 -2 T. coconut oil
1/4 cup ground flax seed (optional)
1/2 cup unsweetened, shredded coconut
1 cup brown rice krispies or sub with more oats
2 cups rolled oats
1/2 cup Enjoy Life mini chocolate chips
dash of sea salt
Combine all the ingredients and mix by hand until all combined. Scoop or roll into balls and place in the refrigerator or freezer.
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