Simple Granola

This granola is so simple and versatile. It's made without refined sugars and bad fats. Play with it and add whatever suits your fancy! 
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INGREDIENTS
2 Cups rolled oats
3/4 Cup unsweetened, shredded coconut
1/2 Cup chopped or slivered almonds
1 tsp. cinnamon
1/4 tsp. sea salt
1/4 cup melted coconut oil
1/2 cup maple syrup
1 tsp. vanliia

DIRECTIONS
Combine all dry ingredients. Melt coconut oil and whisk in maple syrup. Honey can be used as well. Pour over the dry ingredients and stir till combined. Spread on a cookie sheet that has been lined with parchment or a Silpat. Bake at 325 for 30 minutes or until golden, string every 10 minutes. Cool and store in an airtight container for up to a month. Add any dried fruits after baking. 
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