Banana oat blender pancakes

These hearty pancakes are such an easy, dairy free way to make breakfast happen. You can make them gluten free by using gluten free oats as well. 
​

Ingredients:

2 large or 3 medium bananas
2 T. coconut oil
1 T. maple syrup
2 eggs
1 cup oats
1/2 t. baking soda
1/s t. salt
1/2 t. cinnamon
1/4 t. nutmeg

Directions:

Add all ingredients to the blender and blend till smooth. Cook on a griddle
and top with maple syrup and fresh fruit. Eat them plain or with nut butters as well for a great protein snack!