I have always loved the cucumber salads that come as a side with Thai dishes. This salad is pretty spot on with the addition of fresh oranges to add even more flavor. I love this next to Pad Thai or Satay chicken, especially!
1 pound Parisian cucumbers, sliced thin
1/2 chopped red or green jalapeño
1/4 c. chopped cilantro
1-2 fresh, sliced oranges
3 T. rice vinegar
1 T. avocado oil
1 tsp. honey or 1/2 tsp. sugar or stevia
1/4 tsp. sea salt
Whisk dressing then pour over the salad ingredients. Let chill about 15 minutes then serve.
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